![]() Its tasty brews have made the company a favorite of tourists and locals alike. There are four Elysian locations in Seattle, but the original is located in Capitol Hill. If you enjoy a good beer, consider a stop at a few, or all, of these breweries. If you join us on our Seattle Culinary Tour, you’ll have some spare time to go exploring on your own. Most are locally owned and-along with serving up some of the finest brews in the nation (we’re not biased)-provide a warm and welcoming community for Seattle locals as well as visitors. We’ve teamed up for an exciting partnership to bring you a weekly dose of fantastic Date Night ideas throughout greater Seattle.Seattle has got a solid beer and microbrewery scene. This is our weekly guest post from our friends at Seattle Magazine, which keeps readers on the pulse of restaurants, personalities, arts, entertainment and culture that reflect the tapestry of our dynamic landscape. To read more about the best seasonal beers for fall, click here for the full story. The best place to enjoy Brave American Brown Ale on tap is at the Brave Horse Tavern, where it will be pouring through the end of October, or enjoy it straight from the source at the American Brewing taproom ( Edmonds, 180 W Dayton St. This interpretation of traditional English brown ale with hop influences from the Northwest weighs in at 6.5 percent alcohol by volume and features rich, toasty caramel overtones balanced perfectly with a subtle hint of citrus as the beer finishes dry on the palate. (Always leave them wanting more!) To commemorate the first anniversary of the victory, the brewery released a special version of the award-winning beer. Soon thereafter, American Brewing Company suspended production of the beer. ![]() Those who enjoyed it at the tavern were not surprised when the beer brought home a coveted bronze medal from the Great American Beer Festival in Denver, Colorado, in September 2011. ![]() In the summer of 2011, American Brewing created an original brown ale to serve at the Brave Horse Tavern: Brave American Brown Ale. This beloved beer has just been rereleased after a discouraging dry spell. You can get it on tap at any of Elysian’s three Seattle brewpubs, but I recommend visiting the company’s flagship location on Capitol Hill ( Seattle, 1221 E Pike St. ![]() Night Owl Pumpkin Ale is widely available from August through October, so look for it now at most grocery stores or bottle shops in 12- and 22-ounce bottles. The beer pours in a beautiful shade of deep reddish orange and weighs in at 5.9 percent alcohol by volume. Of all of Cantwell’s gourd-inspired creations, some of which border on the bizarre, Night Owl Pumpkin Ale is the most approachable. Pumpkin beers frequently include spices that conjure visions of pumpkin pie, such as clove, cinnamon and nutmeg tinges of ginger and allspice taste right for the season. This style of beer is usually brewed using pumpkin meat along with the grains and hops normally used for brewing. The festival features dozens of locally produced pumpkin beers, along with beers from as far away as Norway. Each fall, Cantwell’s brew crew creates as many as 12 different pumpkin beers for Elysian’s annual Great Pumpkin Beer Festival (see page 49). Dick Cantwell, the brewmaster at Elysian Brewing Company, is obsessed with pumpkins.
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